ground beef and potato casserole

Bake in the preheated oven until potatoes are fork-tender, 20 to 30 minutes. In a bowl whisk together your can of condensed soup, evaporated milk, milk, garlic powder, any seasonings like salt and pepper to taste. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. We are using Washington russet potatoes this time. Preheat oven to 350 degrees. Three layers can easily be made into two layers with less potatoes. Slice potatoes into medium rounds. Top with a pinch of paprika and grated cheese. 1 each: 277 calories, 11g fat (4g saturated fat), 43mg cholesterol, 947mg sodium, 27g carbohydrate (2g sugars, 3g fiber), 18g protein. Sprinkle with remaining cheese. casserole, cheese, ground beef, hamburger, potato. I ended up doing just 2 layers for my family of 4, and it was plenty. Combine beef mixture and cream of chicken soup in a large bowl. Then sign up for my free newsletter, and follow me on Pinterest! You also have the option to opt-out of these cookies. Other easy potato recipe ideas we know youll love too are: These are the best slow cooker cheesy potatoes. "I sometimes add chopped onion when browning the ground beef for this fast-to-fix main dish," relates Shirley Goering of New Ulm, Minnesota. Because all the ingredients are fully cooked, if they are still hot when you assemble the casserole, the baking time can be greatly reduced or even eliminated; simply brown the crumb topping under the broiler for a couple of minutes. The 20 Best Ground Beef Casserole Recipes! In a skillet over medium-high heat, add the Ground Beef (1.5 lb) to the skillet and brown for 5-6 minutes. In a small bowl, whisk together cheddar soup, evaporated milk, milk, and garlic powder until smooth. Stir the condensed soup, milk, mustard, pimentos, Pepper Jack cheese, green onions, garlic powder, teaspoon salt, and pepper into the bowl with the beef and potatoes. Add mushroom soup and 1/2 can water. Casseroles are usually so bland, but the Dubliner cheese really gives this casserole a big punch of flavor. Slice potatoes into medium rounds. Place a layer of potatoes in the pan. Drain and discard grease. Youll need to precook it before you add it into you dish like you see here below. Fry potato rounds until starting to turn brown, about 5 minutes per batch. Cooling is important! Pour your potato soup mixture on top of everything and cover with foil. Transfer beef to a large bowl and add condensed soup, 3/4 cup Cheddar cheese, and milk. ** Nutrient information is not available for all ingredients. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. I love half spicy sausage and half hamburger meat to bring even more flavor to the dish. Ground Beef: I choose 80/20 lean to fat ratio for better flavor in my Hamburger Potato Casserole. Add potatoes and cook, stirring occasionally, until they start to turn golden brown on all sides, 7 to 8 minutes. In a 13x9 casserole, place a layer of potato. Line the bottom and sides of the prepared casserole dish with potatoes, overlapping as needed. Bake 2-3 minutes longer or until cheese is melted. ** Nutrient information is not available for all ingredients. Return potatoes to the skillet, stirring gently, and cook, covered, for about 5 minutes. * Percent Daily Values are based on a 2,000 calorie diet. Heat the oven to 350 F (180 C/Gas 4). Season with salt and pepper to taste. Spray a large skillet with cooking spray and brown ground beef. Remove potatoes from the oven. 2 (10.75 ounce) cans condensed cream of chicken soup, 1 pinch salt and ground black pepper to taste, cup shredded Irish Cheddar cheese (such as Dubliner). Drain and discard grease. Bake 2-3 minutes longer or until cheese is melted. In a large skillet, add a little oil to coat the pan. Use a brush to scrub potatoes under cold running water. Home Casseroles Beef Casseroles Hamburger Casseroles. baking dish. Then sprinkle with a bit of salt and pepper and repeat this 3 times. Use what you have on hand I always say. Russet Potatoes, peeled and diced Carrots, sliced into thin rounds Red Onion, minced Salt and Pepper The Prep The Ground Beef Choose the best quality ground beef you can afford for your Hamburger Potato Casserole. In a large skillet over medium heat add a bit of olive oil, ground beef and diced onions. Easy Lemon Bars with Graham Cracker Crust. Your daily values may be higher or lower depending on your calorie needs. Pour beef mixture over top and return to the oven. Directions Preheat oven to 350 degrees F (175 degrees C). * Percent Daily Values are based on a 2,000 calorie diet. Top with a layer of ground beef and onion. Necessary cookies are absolutely essential for the website to function properly. Spray a large baking dish with olive oil. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Stir in garlic, and cook until fragrant, about a minute. Affiliate disclosure: As an Amazon associate, we may earn commissions from qualifying purchases on Amazon.com. Venison ( or Ground Beef) & Potato Casserole, Layered Ground Beef and Zucchini Lasagna Casserole, Kittencal's Scalloped Potato and Ground Beef Casserole, Meat and Potatoes Quiche (A.k.a. Please refresh the page or try again in a moment. This dish is very similar to a tater tot casserole, but instead of topping the dish with tater tots, were adding hash brown potatoes right into the filling. Brown the ground beef. Step Six - Pour brown gravy into the slow cooker and add browned (and chopped) ground beef. Preheat oven to 350 degrees. We recommend our users to update the browser. We also use third-party cookies that help us analyze and understand how you use this website. Combine the beef and onion and cook together over medium heat. If you really wanted to add a veggie I might suggest fresh green beans cut in half with ends removed. Drain and discard grease. Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. Remove from heat, drain off any excess grease. Add the beef, potatoes, carrots, onions, and salt and pepper to a 913 inch casserole dish. Foodie Pro & The Genesis Framework. Stir in corn, salsa, chicken broth, taco seasoning, sriracha, salt, and pepper. Place uncooked ground beef over the potatoes. Taste and season with additional salt and pepper, if desired. This hamburger potato casserole is a recipe that my grandmother used to keep me and my finicky cousins well-fed! Slowly add milk and spices, and whisk until thickened. Cook over medium heat, whisking constantly, until the mixture bubbles and the flour turns light brown in color. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add cheese, nutmeg, salt, pepper, and chili powder continue to stir until melted. In a large bowl, combine all ingredients. Amount is based on available nutrient data. Drain and discard grease. Drain the pan. Sprinkle the breadcrumbs on top of the casserole and bake until the crumbs are toasted, about 5 minutes longer. Remove from oil and place on a paper towel-lined plate to drain. Heat a large skillet over medium-high heat. Heat olive oil in a frying pan over medium-high heat. Using a mandolin slice potatoes to a 1/4 inch thickness. Preheat the oven to 400 degrees F (200 degrees C). Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Place the potatoes in a large saucepan with water to cover by 1 inch. Heat vegetable oil in a deep skillet over medium heat. Its super easy and is like an amped up scalloped potatoes dish you love making during the holidays. Drain grease and set aside. Mix condensed soup, milk, onion, salt, and pepper in a medium bowl until combined. 1 (10.5 ounce) can cream of mushroom soup, 1 cups shredded sharp Cheddar cheese, divided. All rights reserved. Pour over ingredients in baking dish. The whole timing was off. baking dish. Cook ground beef and onions in a skillet until the meat is browned. Russet potatoes are best for this ground beef sliced potato casserole recipe. these links. Bring the potatoes to a boil. Preheat the oven to 400 degrees F (200 degrees C). Bake for about 25-30 minutes, until the filling is hot and bubbly and the cheese melts. A mix of seasoned ground beef, diced potatoes, carrots, and bell peppers, this dish is as packed with flavor as it is with color. Get 5 quick-prep meals you can make tonight, Ingredients for a Hamburger Potato Casserole, How to Make a Potato and Ground Beef Casserole, Tips for the Best Ground Beef and Potato Casserole Recipe, Cheesy Ground Beef and Potato Casserole Recipe, Hamburger Casserole {Sour Cream Noodle Bake}. The cookies is used to store the user consent for the cookies in the category "Necessary". Pour the ground beef mixture into a casserole dish. We are no longer supporting IE (Internet Explorer), Do not Sell or Share My Personal Information, 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted. ** Nutrient information is not available for all ingredients. In a greased 913" baking dish, layer 1/3 of your peeled and sliced potatoes, 1/3 ground beef mixture, followed by 1 cup of cheese. They will keep their shape while baked. Place wet paper towels across the potato slices. Alternatively, cook the potatoes in a pressure cooker for 5 minutes, releasing the pressure immediately to prevent overcooking. Not only is it delectable but highly versatile, to boot. If you continue to have issues, please contact us, Gwen's Old-Fashioned Potato-Beef Casserole. Combine the soup, milk, garlic powder, pepper, onion and 1/2 cup cheese; pour over beef mixture. Amount is based on available nutrient data. Place sliced potatoes in a large bowl. Alternate ground beef mixture, then potatoes until completely used. We like ours garnished with chopped parsley, sour cream, pickled jalapeos, chopped tomatoes, and a side of pita bread. Your mouth is already watering isnt it??!! Bake, uncovered, at 400 for 25-30 minutes or until potatoes are almost tender. How to Cook Frozen Chicken without Thawing, Instant Pot Vegetable Recipes and Cook Times.

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